The new IntraFish magazine has just rolled off the press and is ready for subscribers to enjoy. Inside you’ll find carefully curated content focused on seafood marketing and aquaculture production in our newly redesigned quarterly publication.
The new 36-page issue includes these stories and more:
- Will the global restaurant sector rebound in 2021?
- The rise of antibacterial product packaging in the COVID era
- New plant and cell-based seafood products are gaining favor
- How IPO fever is fueling the land-based salmon farming sector
- The rebirth of Norwegian cod farming
- A potential demand explosion in Africa’s tilapia market.
The issue is just a click away in our digital library, for reading on any device, at home, work or on the go.
