Grieg Seafood CEO: 'There will be consolidation, and unfortunately some will not survive'

But the exec is also optimistic about market shifts and new consumers brought onboard by a forced new reality.

'They want to have good meals, they learn how to cook more and expand the market quite significantly,' said Andreas Kvame of new consumers coming to the seafood sector. — 'They want to have good meals, they learn how to cook more and expand the market quite significantly,' said Andreas Kvame of new consumers coming to the seafood sector.Anders Furuset

Rachel Mutter

Published 23 April 2020, 03:41Updated 23 April 2020, 11:54

Andreas Kvame Grieg Seafood Farmed salmon Atlantic salmon COVID-19