Cermaq and Leroy restrict travel, Grieg sees cargo issues, Nordlaks reports infected employees

Seafood companies are torn between proceeding with contigency plans or business as usual as Covid-19 cases grow globally.

Companies are re-evaluating their work policies to stay safe during the novel coronavirus cases growing in several countries.
Companies are re-evaluating their work policies to stay safe during the novel coronavirus cases growing in several countries.Foto: Creative Commons
Published 11 March 2020, 08:19Updated 16 March 2020, 12:51
NFIStavis SeafoodsSkrettingAlaska Seafood Marketing Institute (ASMI)COVID-19