It was a year of consolidation for Nova Austral. The current management took over the company toward the end of 2014, and the company only started harvesting its own production in mid 2016.
What were the three most significant developments for your business in the seafood industry in 2016?
The results of our first harvests were excellent, we managed to produce the budgeted volumes and we also were able to do so without antibiotics or pesticides.
Nova Austral hasn’t used a gram of antibiotic in the last 24 months.
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